Briess Products - Malt Ingredients

Malt Ingredients

Briess is North America's leading producer of malt ingredients for the food, beverage, pet food and brewing industries. Use the navigation on the left to learn more about Briess Malt Ingredients that can help solve your formulating and label challenges. Want to know more about malt, what it is and how it's made? Click here to learn more.

"Make it a Malt" is an indepth article about formulating with malt from the July 2015 issue of Prepared Foods magazine, written by our own Judie Giebel, Briess Technical Services and AIB Certified Master Baker. Check it out for tips on the function and flavors that malt can contribute to a variety of finished foods.

  • Malt Flours - Diastatic
  • Malt Flours - Nondiastatic
  • Malt Grits - Nondiastatic