Briess Recipes & Applications - Prepared Foods


Prepared Foods

Recipes

Applications

  • Briess ingredients are natural, non-GMO and made with no artificial colors, additives or preservatives for a clean, simple label.
  • Minimums and lead times apply to some ingredients.
  • For ordering and packaging options, visit our Buyer's Guide
Syrups Item # Functionality & Features
BriesSweet Tapioca Syrup 28 DE 6208 Gluten free
Natural sweetness
No flavor or color contribution
25% as sweet as sucrose
BriesSweet Tapioca Syrup 42 DE 6203 Gluten free
Natural sweetness
No flavor or color contribution
48% as sweet as sucrose
BriesSweet Tapioca Syrup 45 DE High Maltose 6198 Gluten free
Natural sweetness
No flavor or color contribution
55% as sweet as sucrose
BriesSweet Tapioca Syrup 63 DE 6192 Gluten free
Natural sweetness
No flavor or color contribution
69% as sweet as sucrose
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Syrups Solids & Maltodextrins Item # Functionality & Features
BriesSweet Tapioca Solids 28 DE 6417 Gluten free
Natural sweetness
No flavor or color contribution
25% as sweet as sucrose
BriesSweet Tapioca Maltodextrin 3 DE 6415 Gluten free
No flavor or color contribution
25% as sweet as sucrose
BriesSweet Tapioca Maltodextrin 10 DE 6416 Gluten free
Natural sweetness
48% as sweet as sucrose
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Maltoferm® Black Malt Extract   Functionality & Features
Maltoferm® A-6000 Liquid Black Malt Extract 5081 Natural color
100% pure malted barley extract
No flavor contribution when used in small percentages
Maltoferm® A-6001 Dry Black Malt Extract 5727 Natural color
100% pure malted barley extract
No flavor contribution when used in small percentages
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Insta Grains® Flours   Functionality & Features
Insta Grains® Brown Rice Flour 5098

Non-enzymatic
Reduced cook time
Thickening, flavor
Whole grain ingredient

Insta Grains® Malted Wheat Flour 5029 Non-enzymatic
Reduced cook time
Thickening, flavor
Whole grain ingredient
Insta Grains® Soft Red Wheat Flour 5019 Non-enzymatic
Reduced cook time
Thickening, flavor
Whole grain ingredient
Insta Grains® Soft White Wheat Flour 5025 Non-enzymatic
Reduced cook time
Thickening, flavor
Whole grain ingredient
Insta Grains® Soft White Wheat Flour Toasted 5026 Non-enzymatic
Reduced cook time
Thickening, flavor
Whole grain ingredient
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Insta Grains® Reduced Cook Time Thick Flakes Item # Functionality & Features
Insta Grains® Malted Wheat, Thick Flakes 5027

Whole grain ingredient
reduced cook time for soups

Insta Grains® Oat, Thick Flakes 5054 Whole grain ingredient
Reduced cook time for soups
Insta Grains® Soft White Wheat, Thick Flakes 5021 Whole grain ingredient
Reduced cook time for soups
Insta Grains® Brown Rice, Thick Flakes 5090

Whole grain ingredient
Reduced cook time for soups

Insta Grains® Brown Rice, Thick Flakes Toasted 6407 Whole grain ingredient
Reduced cook time for soups
Insta Grains® Pearled Barley, Thick Flakes 5037 Reduced cook time for soups
Insta Grains® Soft Red Wheat, Thick Flakes 5013 Whole grain ingredient
Reduced cook time for soups
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Roasted Flours Item # Functionality & Features
Briess® Soft White Wheat Flour, Toasted Dark 5225 Intense roasted flavor
Brown color
Whole grain ingredient
Briess® Soft White Wheat Flour, Toasted Medium 5226 Roasted flavor
Dark tan color
Whole grain ingredient
Briess® Special Roast Barley Flour 5231 Unique roasted flavor
Brown color
Whole grain ingredient
Sprouted Wheat Flour, Toasted Medium 5684 Roasted flavor
Brown color
Whole grain ingredient
Sprouted Wheat Flour, Toasted Dark 5686 Intense roasted flavor
Brown color
Whole grain ingredient
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Roasted Corn Ingredients Item # Functionality & Features
Briess® Yellow Degermed Corn Grit, Medium Fine 5236

Roasted corn flavor

Briess® Yellow Dent Corn Cracked, Toasted Medium 5248

Roasted corn flavor
Whole grain ingredient

Briess® Yellow Dent Corn Flour, Toasted Medium 5250

Roasted corn flavor
Whole grain ingredient

Briess® Yellow Dent Corn Grit, Toasted Medium 5244

Roasted corn flavor
Whole grain ingredient

Briess® Yellow Dent corn Grit, Toasted Medium Fine Grind 5246

Roasted corn flavor
Whole grain ingredient
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Order Information
  • Item numbers for liquid ingredients are 5-gallon pails
  • Item numbers for syrup solids, maltodextrins and dry grain ingredients are 50-lb bags
  • Additional packaging options are available
  • Minimum run and lead times apply to some ingredients
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