Multigrain Solutions


Multigrain Solutions

Minimally processed grains from Briess deliver much more than just whole and multigrain product claims to baked goods. They also deliver functionality, flavor and color not achieveable with raw grain ingredients that benefit a wide variety of foods from baked and extruded goods to gravies to seasoning mixes. Each processed grain product line from Briess is characterized by a unique set of benefits and applications. Scroll down for a snapshot of functionality and applications. Visit our Products Tab for more information.

Diastatic Malt Flours

  • Whole grain flours
  • Enzyme active

Applications

  • Food for yeast fermented dough systems

Nondiastatic Malt Flours

  • Whole grain flours
  • No enzyme activity
  • Will not break down dough structure

Applications

  • Color and flavor for baked and extruded foods
  • Food for yeast fermented dough systems

Insta Grains® Flours

  • Most are whole grain
  • No enzyme activity
  • Reduced cook time flours
  • Rapid moisture absorption
  • Low micros

Applications

  • Breadings
  • Coatings
  • Dry blends
  • Food bars
  • Gravies
  • Roux

Insta Grains® Particles

  • Most are whole grain
  • No enzyme activity
  • Reduced cook time particles
  • Rapid moisture absorption
  • Low micros

Applications

  • Baked and extruded foods
  • Breads
  • Bars
  • Cereal
  • Confections
  • Crackers
  • Granola
  • Desserts
  • Dry blends
  • Petfood
  • Pizza crust
  • Prepared foods
  • Salads
  • Tortillas

Insta Grains® Flakes and Thick Flakes

  • Most are whole grain
  • No enzyme activity
  • Reduced cook time particles
  • Rapid moisture absorption
  • Low micros

Applications

  • Baked and extruded foods
  • Breads
  • Bars
  • Cereal
  • Confections
  • Crackers
  • Granola
  • Desserts
  • Dry blends
  • Petfood
  • Pizza crust
  • Prepared foods
  • Soups
  • Tortillas

Briess® Roasted Grains

  • Most are whole grain
  • Flours and Grits
  • No enzyme activity
  • Savory roasted flavor

Applications

  • Baked and extruded corn products
  • Coffee and tea
  • Dry blends
  • Gravy
  • Liqueur
  • Pizza crust
  • Roux
  • Seasoning mixes
  • Tortillas