Food & Beverage: Roasted Grains

Briess(r) Roasted Wheat and Barley Flours *
Medium to intense roasted flavor for sauces, dry blends and seasoning mixes

Briess(r) Roasted Corn Ingredients *
Toasty corn flavor and aroma for tortillas, corn snacks, pizza crust and bakery

Roasted Barley - Grits
Intense roasted flavor for herbal teas, caffeine-free coffees and spice blends

* Whole grain ingredient

Benefits of Roasted Grains: Briess roasted whole grains to develop hearty to intense roasted flavors, colors and and aromas. All-natural special processing preserves the whole grain, so roasted grain ingredients produced by Briess are high in fiber and naturally occurring vitamins and minerals. Non-diastatic. Enhance the flavor, aroma, texture and eye appeal of finished foods.

• All natural, Kosher certified and non-GMO for a clean label
• Made from whole grain for a healthy, nutritious, wholesome appeal
• Contributes unique flavor, color, texture and eye appeal to finished foods
• Nondiastatic: Most enzymes are inactivated to eliminate leaching of enzymes into dough system
• Many are whole grain ingredients
• Low micro count
• Extended shelf life
• Minimum order and lead time apply to some ingredients

Applications: In addition to being functional, roasted grain ingredients also add texture, color and eye appeal to finished foods including:

• Bakery
• Breading & Coatings
• Corn Snacks
• Herbals Teas & Coffee
• Spice Blends
• Sauce and soup
• Tortillas

Packaging Options: 50-pound multi-wall paper bags; 1,000-2,000-pound food grade totes; Bulk

Custom Processing: Our technical staff can help develop a custom roasted grain ingredient to fit your specification.

* Minimum order 2,000 pounds; lead time required
** Minimum order 2,000 pound in 2,000 pound increments; lead time required